Super Lima Beans (Just For Melina) - cooking recipe

Ingredients
    4 slices bacon
    1 large onion, chopped
    4 c. cooked, drained lima beans
    1/2 c. soft bread crumbs
    1 (10 3/4 oz.) can tomato soup
    2 Tbsp. melted butter or margarine
Preparation
    Cook bacon until crisp; remove from skillet, crumble and set aside.
    Saute onions in bacon drippings until tender; add beans, soup and bacon, mixing well.
    Spoon into greased 1 1/2-quart casserole dish.
    Combine butter and bread crumbs; sprinkle over top.
    Bake at 375\u00b0 for 30 minutes.
    Makes 5 to 6 servings.

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