Super Lima Beans (Just For Melina) - cooking recipe
Ingredients
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4 slices bacon
1 large onion, chopped
4 c. cooked, drained lima beans
1/2 c. soft bread crumbs
1 (10 3/4 oz.) can tomato soup
2 Tbsp. melted butter or margarine
Preparation
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Cook bacon until crisp; remove from skillet, crumble and set aside.
Saute onions in bacon drippings until tender; add beans, soup and bacon, mixing well.
Spoon into greased 1 1/2-quart casserole dish.
Combine butter and bread crumbs; sprinkle over top.
Bake at 375\u00b0 for 30 minutes.
Makes 5 to 6 servings.
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