Marshmallow Treats - cooking recipe

Ingredients

1/4 c. margarine or butter
40 regular marshmallows or 4 c. miniatures
5 c. Rice Krispies

Preparation

Melt margarine in a 3-quart saucepan.
Add marshmallows over low heat, stirring constantly until marshmallows are melted. Remove from heat.
Add Rice Krispies and stir until well coated. Press warm mixture evenly and firmly in buttered 13 x 9-inch pan. Cut into squares when cool.