Hot Chicken Salad Casserole - cooking recipe

Ingredients
    1 c. cream of mushroom or chicken soup
    3/4 c. mayonnaise
    1 Tbsp. minced onion
    2 c. cooked chicken, diced
    1 tsp. salt
    1 c. chopped celery
    1 Tbsp. lemon juice
    1 c. cooked rice (1/2 c. raw)
    1/2 c. sliced or slivered almonds
    1/2 stick oleo
    2 c. corn flakes
Preparation
    Mix together and let stand the cream of mushroom or chicken soup, mayonnaise, minced onions, diced chicken, chopped celery, salt, lemon juice and cooked rice.

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