Hot Chicken Salad Casserole - cooking recipe
Ingredients
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1 c. cream of mushroom or chicken soup
3/4 c. mayonnaise
1 Tbsp. minced onion
2 c. cooked chicken, diced
1 tsp. salt
1 c. chopped celery
1 Tbsp. lemon juice
1 c. cooked rice (1/2 c. raw)
1/2 c. sliced or slivered almonds
1/2 stick oleo
2 c. corn flakes
Preparation
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Mix together and let stand the cream of mushroom or chicken soup, mayonnaise, minced onions, diced chicken, chopped celery, salt, lemon juice and cooked rice.
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