Pineapple Upside-Down Cake - cooking recipe

Ingredients

3 Tbsp. oleo
1/2 c. brown sugar
pineapple and cherries
1/3 c. oleo
1/2 c. sugar
1 egg
1 tsp. vanilla
1 1/4 c. flour
1/4 tsp. salt
2 tsp. baking powder
1/2 c. pineapple juice

Preparation

Melt 3 tablespoons oleo in baking dish.
Sprinkle 1/2 cup brown sugar, pineapple and cherries.
Mix the rest of the ingredients.
Bake at 350\u00b0 for 1 hour.
Let cool.