Sour Cream Potato Salad - cooking recipe

Ingredients

8 medium potatoes, boiled, then sliced
1 1/2 c. mayonnaise
1 carton sour cream
1 onion, chopped fine
2 Tbsp. parsley flakes (save 1 Tbsp. for garnish)
1 tsp. salt
1 tsp. horseradish
1 tsp. celery seed

Preparation

Boil potatoes in jackets.
Cool, peel and slice.
Mix the 7 ingredients until well blended.
Alternate a layer of potatoes, then a layer of dressing.