Little Brown Church-Never Fail Pie Crust - cooking recipe

Ingredients

2 1/2 c. flour
1 tsp. salt
1/2 tsp. baking powder
1 tsp. vinegar
1 Tbsp. cornstarch
1 tsp. sugar
1 c. lard or vegetable shortening
1/2 c. water

Preparation

Combine flour, cornstarch, salt, sugar, baking powder and lard or vegetable shortening.
Cut until crumbly.
Combine mixture with water and vinegar.