Apple Crisp - cooking recipe

Ingredients

margarine
1 can apple pie filling
1/2 c. flour
1 c. rolled oats
1/2 c. brown sugar
1 tsp. cinnamon
1/4 tsp. salt

Preparation

Preheat oven to 375\u00b0.
Grease 8 x 8-inch pan.
Pour pie filling into pan.
In medium bowl, add flour, oats, brown sugar, cinnamon and salt.
Mix well.
Cut in 1 stick of margarine.
Mix until crumbly.
Pour crumb mixture over apples.
Place in oven and bake for about 30 minutes.