Country Ham 'N Cheese Balls - cooking recipe

Ingredients

1/2 c. butter, softened
1 1/2 c. shredded Cheddar cheese
1/4 c. finely chopped country ham
1/4 tsp. Worcestershire sauce
1 c. flour
dash of pepper sauce

Preparation

Preheat oven to 350\u00b0.
Mix butter, cheese, ham and seasonings.
Add flour and blend well.
Pinch dough off and roll into 1-inch balls.
Place on cookie sheet.
Bake for 15 minutes; serve hot.
Makes about 3 or 4 dozen.