Sticky Buns - cooking recipe

Ingredients
    1 c. brown sugar
    1/2 c. butter
    3 Tbsp. milk
    1 Tbsp. cinnamon
    1 pkg. vanilla pudding
Preparation
    Heat together the ingredients (don't boil).
    Pour batter into greased cake pan.
    Roll out 2 loaves of frozen bread dough (thawed).
    Sprinkle bread with cinnamon.
    Roll up and slice into rolls, about 1-inch thick.
    Lay in syrup and bake until brown. Bake at 350\u00b0.
    Turn onto foil while warm.

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