Sticky Buns - cooking recipe
Ingredients
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1 c. brown sugar
1/2 c. butter
3 Tbsp. milk
1 Tbsp. cinnamon
1 pkg. vanilla pudding
Preparation
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Heat together the ingredients (don't boil).
Pour batter into greased cake pan.
Roll out 2 loaves of frozen bread dough (thawed).
Sprinkle bread with cinnamon.
Roll up and slice into rolls, about 1-inch thick.
Lay in syrup and bake until brown. Bake at 350\u00b0.
Turn onto foil while warm.
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