Lakeland Fudge Cake - cooking recipe

Ingredients
    2 c. sugar
    2 c. flour
    2 sticks butter
    1/2 tsp. salt
    1/2 tsp. vanilla
    1 c. water
    4 Tbsp. cocoa
    1/2 c. sour cream
    2 eggs
    1 tsp. baking soda
    2/3 c. pecans
    1 stick butter
    1 tsp. vanilla
    1 box powdered sugar
    6 Tbsp. milk
    4 Tbsp. cocoa
Preparation
    Boil milk, butter and cocoa until bubbly.
    Mix in nuts, sugar and vanilla.
    Beat until smooth.
    Spread over warm cake.

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