Lakeland Fudge Cake - cooking recipe
Ingredients
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2 c. sugar
2 c. flour
2 sticks butter
1/2 tsp. salt
1/2 tsp. vanilla
1 c. water
4 Tbsp. cocoa
1/2 c. sour cream
2 eggs
1 tsp. baking soda
2/3 c. pecans
1 stick butter
1 tsp. vanilla
1 box powdered sugar
6 Tbsp. milk
4 Tbsp. cocoa
Preparation
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Boil milk, butter and cocoa until bubbly.
Mix in nuts, sugar and vanilla.
Beat until smooth.
Spread over warm cake.
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