Chocolate Chip Cake - cooking recipe

Ingredients
    1 pkg. yellow cake mix
    1 1/2 c. water
    1/2 c. oil
    1 tsp. vanilla
    2 small pkg. instant chocolate pudding mix (dry)
    4 eggs
    1 large pkg. chocolate chips
Preparation
    Mix all together, except chocolate chips;
    beat.
    Fold in chocolate chips.
    Bake at 325\u00b0 for 90 minutes in a Bundt pan. Good with or without icing.

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