Chocolate Chip Cake - cooking recipe
Ingredients
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1 pkg. yellow cake mix
1 1/2 c. water
1/2 c. oil
1 tsp. vanilla
2 small pkg. instant chocolate pudding mix (dry)
4 eggs
1 large pkg. chocolate chips
Preparation
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Mix all together, except chocolate chips;
beat.
Fold in chocolate chips.
Bake at 325\u00b0 for 90 minutes in a Bundt pan. Good with or without icing.
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