Vegetable Spread - cooking recipe

Ingredients

2 medium tomatoes, chopped fine
1 medium onion, chopped fine
1 c. celery, chopped fine
1 c. cucumber, chopped fine
1 envelope plain gelatin
1/4 c. cold water
1/2 c. boiling water
1 pt. mayonnaise
salt and pepper

Preparation

Chop tomatoes, onion, celery and cucumber fine.
Mix gelatin and cold water.
Add remaining ingredients.
Chill overnight; spread on crackers or bread.