Holiday Squares - cooking recipe

Ingredients

1 1/2 c. sugar
1 c. butter
4 eggs
2 c. flour
1 Tbsp. vanilla
1 can Comstock pie filling

Preparation

Cream sugar and butter.
Beat in eggs (one at a time).
Add flour and vanilla.
Spread in pan (10 x 15-inch), greased and floured.
Lightly score (with toothpick) dough to make 24 squares. Put 1 teaspoon Comstock pie filling in center of each square. Bake at 350\u00b0 for 25 to 30 minutes.
Sprinkle with confectioners sugar while still warm.
Cool and cut into 24 squares.