Chicken Rolls - cooking recipe

Ingredients

2 c. seasoned bread crumbs
4 Tbsp. soft margarine
2 c. cooked cubed chicken
2/3 c. mushroom pieces, drained
6 oz. cream cheese
1/2 tsp. pepper
2 pkg. crescent rolls (Pillsbury)
melted butter or margarine

Preparation

Combine cream cheese, butter and
pepper until smooth.
Stir in chicken and mushrooms.
Separate rolls and roll them out a little larger.
Fill with chicken filling and press dough together (like a diaper).
Roll rolls in melted butter, then in bread crumbs.
Bake on ungreased baking sheet for 20 minutes at 375\u00b0.