Meat Ham Loaf - cooking recipe

Ingredients
    2 lb. smoked ham, ground
    1 1/2 lb. fresh pork, ground
    1 c. cracker crumbs
    1 c. milk
    1 egg
Preparation
    Mix into a loaf.
    Baste with basting sauce.
    Bake 1 1/2 hours at 375\u00b0.

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