Meat Ham Loaf - cooking recipe
Ingredients
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2 lb. smoked ham, ground
1 1/2 lb. fresh pork, ground
1 c. cracker crumbs
1 c. milk
1 egg
Preparation
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Mix into a loaf.
Baste with basting sauce.
Bake 1 1/2 hours at 375\u00b0.
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