Hot Sauce - cooking recipe

Ingredients

2 cans peeled tomatoes
1 can Ro-Tel
5 fresh hot peppers
2 Tbsp. garlic powder
1/5 bunch cilantro
1 small onion
1 lime (optional)
1 bag corn chips

Preparation

Place in food processor all ingredients, chopped in small pieces.
Blend to your liking, chunky or smooth; salt and pepper to taste.
Chill and serve.