Pound Cake - cooking recipe

Ingredients

1 c. Snowdrift or Crisco
2 c. sugar
2 c. flour
6 eggs
1 tsp. vanilla flavoring
1/2 tsp. salt

Preparation

Cream shortening and sugar; add eggs and flour, alternating and beating between each addition.
Bake 1 hour at 350\u00b0 in a small tube pan.