Breakfast Pizza - cooking recipe

Ingredients
    1 can crescent rolls
    1 lb. sausage, browned and drained
    1 1/2 sticks Mozzarella cheese, grated
    4 eggs
    3/4 c. milk
Preparation
    Press and spread crescent roll dough on pizza pan.
    Pour sausage over dough and cover with grated cheese.
    Beat eggs with milk.
    Add desired amount of salt, pepper and oregano and pour mixture over cheese.
    Bake at 450\u00b0 for 15 to 20 minutes.

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