Creme De Menthe Pie - cooking recipe

Ingredients
    24 large marshmallows
    1/2 c. milk
    4 Tbsp. green creme de menthe
    2 Tbsp. white creme de menthe
    20 Oreo cookies
    1 c. whipped heavy cream
    4 Tbsp. melted butter
Preparation
    Melt the marshmallows in 1/2 cup milk in a double boiler. Stir in the green creme de menthe and the white creme de menthe. Fold in whipped cream.
    Crunch Oreos in blender.
    Add melted butter.
    Press into an 8-inch pie plate.
    Add marshmallow mixture and freeze. Take out 20 minutes before serving.

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