Creamed Corn - cooking recipe

Ingredients

1 1/2 Cups Half & Half
2 Chicken Bouillon Cubes
Dash White Pepper
2 tsp. Sugar
2 (10 oz.) pkgs. Frozen Cut Corn, Thawed
2 Tbsp. Butter
2 Tbsp. Flour
Chopped Parsley

Preparation

Blend together half & half, chicken bouillon cubes, pepper and sugar in saucepan. Bring to a boil. Add corn to boiling liquid, return to boil, reduce heat and simmer 3-5 minutes.