Striped Delight - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
1/4 c. sugar
1/3 c. melted butter
1 (8 oz.) pkg. Cool Whip topping, thawed
2 pkg. chocolate instant pudding
3 1/2 c. cold milk

Preparation

Combine graham cracker crumbs, 1/4 cup sugar and melted butter.
Press firmly into bottom of a 13 x 9-inch pan.
Beat cream cheese with sugar and 2 tablespoons of milk until smooth. Fold in half the whipped topping.
Spread over crust.