Cream Soup From Scratch - cooking recipe
Ingredients
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1 c. nonfat dried milk
1 Tbsp. onion flakes
2 Tbsp. cornstarch
2 Tbsp. chicken bouillon granules
1/2 tsp. dried basil
1 tsp. thyme
1/4 tsp. black pepper
Preparation
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This is a dry mix that can be stored in an airtight container and kept on hand until needed.
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