Dark Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. vegetable oil
2 c. packed brown sugar
3 tsp. vanilla
3 c. grated zucchini
1 Tbsp. molasses
4 c. flour
1 tsp. salt
1 tsp. soda
1/4 tsp. baking powder
2 tsp. cinnamon
1 tsp. pumpkin
pie spice
1/2 c. chopped nuts

Preparation

Beat eggs together.
Add
oil
and
brown
sugar.
Beat well. Add vanilla, zucchini
and\tmolasses.
Mix dry ingredients together.
Add nuts. Bake
in greased and floured pan for 1 hour at 350\u00b0.
Makes 2 loaves or 1 (9 x 13-inch) pan.