Jan'S Famous Baked Beans - cooking recipe

Ingredients

1 (3 lb.) jar Randall's presoaked mixed beans
1 lb. hickory smoked bacon
1 bottle Hunt's thick and rich barbecue sauce (hickory flavored)
1/4 lb. to 1/2 lb. brown sugar, to your taste

Preparation

Cook the bacon.
Lay aside on paper towels.
Combine the rest of the ingredients and simmer until brown sugar is melted. Crumble the bacon in small pieces and add.
Simmer until the bacon is warm.
Do not boil!!!
Can be frozen.
You can also add any of your favorite ingredients (i.e.
onions).