Chicken Pot Pie - cooking recipe

Ingredients
    1 can cream of chicken soup
    1 1/2 c. chicken, boiled and cubed
    2 boiled eggs, cut up
    1 c. onion, chopped and sauteed
    1 can Veg-All, drained
    1 c. chicken broth
    1 stick margarine, melted
    1 c. self-rising flour
    1 c. milk
    1/2 tsp. pepper
Preparation
    Mix first 6 ingredients together and place in baking dish.

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