Chicken Pot Pie - cooking recipe
Ingredients
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1 can cream of chicken soup
1 1/2 c. chicken, boiled and cubed
2 boiled eggs, cut up
1 c. onion, chopped and sauteed
1 can Veg-All, drained
1 c. chicken broth
1 stick margarine, melted
1 c. self-rising flour
1 c. milk
1/2 tsp. pepper
Preparation
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Mix first 6 ingredients together and place in baking dish.
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