Cauliflower Casserole - cooking recipe

Ingredients

1 head cauliflower, cut into flowerets
1 c. crushed Ritz crackers (any butter cracker)
1 can crushed tomatoes with onion
2 c. shredded cheese
1/4 stick melted butter or oleo

Preparation

Steam cauliflower flowerets (5 minutes). In bowl, add crushed tomatoes and shredded cheese. Put in 9 x 13 dish and add crushed crackers with melted oleo. Bake at 350\u00b0 for 30 to 35 minutes.