Butterscotch Delight - cooking recipe

Ingredients

1 3/4 c. chopped nuts
1 c. flour
2 Tbsp. sugar
1 stick melted butter
1 (8 oz.) cream cheese
1 c. Cool Whip
1 c. powdered sugar
2 small pkg. instant butterscotch pudding
2 1/2 c. milk

Preparation

Mix first 4 ingredients together and press into 13 x 9-inch baking pan.
Bake at 350\u00b0 for 20 minutes.