Watergate Salad(Great) - cooking recipe

Ingredients

1 (4 serving size) pkg. pistachio pudding (diet; dry vanilla pudding)
1 (20 oz.) can crushed pineapple in own juice or fruit cocktail
3/4 c. plain nonfat yogurt
2 sweeteners

Preparation

Mix yogurt and fruit first.
Put pudding and sweetener.
Makes 4 servings.
Refrigerate.
One serving equals 1 milk and 1 fruit.