Chili - cooking recipe
Ingredients
-
1/2 lb. hamburger
1 can tomato soup
1 can kidney beans
1 can canned tomatoes with juice
small amount of ketchup
dash of garlic powder
1 medium onion
dash of salt and pepper to taste
Preparation
-
Put hamburger in large\tskillet
and
cook until brown. Then add other ingredients
and\tsimmer\tuntil
well
blended. Serve while hot.\tMakes a good meat served with crackers and a salad.
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