Chili - cooking recipe

Ingredients
    1/2 lb. hamburger
    1 can tomato soup
    1 can kidney beans
    1 can canned tomatoes with juice
    small amount of ketchup
    dash of garlic powder
    1 medium onion
    dash of salt and pepper to taste
Preparation
    Put hamburger in large\tskillet
    and
    cook until brown. Then add other ingredients
    and\tsimmer\tuntil
    well
    blended. Serve while hot.\tMakes a good meat served with crackers and a salad.

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