Peach Or Fruit Cobbler(Freezes!) - cooking recipe

Ingredients

2 c. fruit
1 1/2 c. sugar
1 stick butter
3/4 c. flour
2 Tbsp. baking powder
3/4 c. milk

Preparation

Mix fruit with sugar.
Set aside.
Put butter in baking dish and set in a 350\u00b0 oven to melt.
Make batter of 1/2 cup sugar, flour, baking powder and milk.
Pour over butter, but do not stir. Put sugared fruit on batter.
Do not stir.
Bake at 350\u00b0 for 1 hour.