Cheddar Cheese Meat Loaf - cooking recipe

Ingredients

1 lb. ground, round or turkey meat
1 can Cheddar cheese soup
1 can Pillsbury crescent dinner rolls

Preparation

Brown meat and drain.
May add onion or vegetable of your choice to add variety or color.
Add Cheddar cheese soup and let cool down.
Remove crescent rolls from can and gently pull away, leaving dough in 2 sections.
Gently finger dough to spread out into a square shape.
Place meat and cheese mixture on top of one of the dough squares.
Gently place the second dough square on top of meat mixture and press together the edges of the dough.
Follow the baking instructions on the crescent dinner roll can and bake until done.
Delicious!