Chicken Cacciatore - cooking recipe

Ingredients

1 (2 1/2 to 3 lb.) chicken, cut up
1 tsp. salt
1/3 c. cooking oil
1 clove garlic minced
1 can tomato paste
1/2 tsp. thyme
1/4 c. chopped parsley
2 tsp. salt
1/2 c. flour
1/8 tsp. pepper
1 medium onion, chopped
1/2 c. mushrooms
2 c. hot water
1/4 tsp. oregano
1/4 tsp. allspice
1/4 c. dry white wine (optional)

Preparation

Salt, pepper and flour chicken.
Brown chicken in oil.
Saute onion, garlic and mushrooms in skillet with chicken.