Fresh Strawberry Pie - cooking recipe

Ingredients

1 deep dish baked pie shell
1 pint fresh strawberries
1 cup water
1 cup sugar
3 Tbsp. cornstarch
3 Tbsp. strawberry jello
4 drops red food color

Preparation

Boil all ingredients except jello, until semi thick. Remove from heat. Add jello. Slice strawberries into baked pie shell. Pour mixture over strawberries and refrigerate 1 hour before serving. Top with dollop of whipped cream.