Taco Pie - cooking recipe

Ingredients
    1 pkg. (8 count) crescent rolls
    1 lb. ground turkey
    1 pkg. taco seasoning mix
    1/2 c. chopped green pepper (small)
    1/2 chopped onion (small)
    3/4 c. water
    1 Tbsp. instant beef bouillon
    3/4 c. tomato paste
    8 oz. grated Cheddar cheese
Preparation
    Press rolls into pie plate.
    Brown turkey in skillet.
    Add bouillon, onion and pepper.
    Add water, tomato paste and seasoning mix.
    Cook until water is evaporated.
    Put 1/2 of turkey mix into crust.
    Top with 1/2 of cheese.
    Repeat layers.
    Bake at 400\u00b0 for 15 to 20 minutes.

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