Taco Pie - cooking recipe
Ingredients
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1 pkg. (8 count) crescent rolls
1 lb. ground turkey
1 pkg. taco seasoning mix
1/2 c. chopped green pepper (small)
1/2 chopped onion (small)
3/4 c. water
1 Tbsp. instant beef bouillon
3/4 c. tomato paste
8 oz. grated Cheddar cheese
Preparation
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Press rolls into pie plate.
Brown turkey in skillet.
Add bouillon, onion and pepper.
Add water, tomato paste and seasoning mix.
Cook until water is evaporated.
Put 1/2 of turkey mix into crust.
Top with 1/2 of cheese.
Repeat layers.
Bake at 400\u00b0 for 15 to 20 minutes.
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