Macaroni Casserole - cooking recipe
Ingredients
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1 lb. ground beef
2 c. elbow macaroni
1 chopped onion
16 oz. spaghetti sauce
2 c. boiling water
1 c. Mozzarella cheese
salt and pepper to taste
Preparation
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Brown ground beef in skillet with onion; drain.
Place in 2-quart microwavable casserole dish.
Add spaghetti sauce, macaroni and boiling water.
Stir and microwave on High for 7 minutes.
Stir and microwave on High for 6 more minutes.
Sprinkle cheese on top.
Cover and let sit for 1 minute before serving.
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