Cranberry Bread - cooking recipe

Ingredients
    4 c. sifted flour
    3 tsp. baking powder
    1 tsp. baking soda
    1 tsp. salt
    2 c. sugar
    2 eggs, beaten
    1 small can frozen orange juice concentrate, thawed
    4 Tbsp. oil
    2 c. raw cranberries
    1 c. nuts
Preparation
    Mix together the first five dry ingredients.
    Add eggs and orange juice concentrate.
    Add vegetable oil with enough boiling water to measure 1 1/2 cups.
    Add cranberries and nuts.
    Pour into 2 greased and floured bread pans.
    Bake at 350\u00b0 for 1 hour.

Leave a comment