Pineapple Cake - cooking recipe

Ingredients

2 c. flour
1 1/2 c. sugar
1/2 tsp. salt
2 tsp. baking soda
1 can crushed pineapple
1 egg, beaten
1/2 c. brown sugar
1 c. nuts
1 c. coconut

Preparation

Pour over cake.
Spread over top.
Bake 35 minutes.
When taken out of oven, put sauce on cake while hot.