Italian Gumbo - cooking recipe

Ingredients
    2 lb. Italian sausage, cooked, crumbled and drained
    5 cans Campbell's minestrone soup
    2 cans whole tomatoes, chopped
    1/2 pkg. chopped frozen spinach
    2 pkg. cheese tortellini (Mona's)
    2 (13 oz.) cans chicken broth
    1 can water
Preparation
    Mix all ingredients together in large pot; simmer until tortellini is tender.
    This is a very thick soup, almost like a stew.
    This recipe can be cut in half.

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