Italian Gumbo - cooking recipe
Ingredients
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2 lb. Italian sausage, cooked, crumbled and drained
5 cans Campbell's minestrone soup
2 cans whole tomatoes, chopped
1/2 pkg. chopped frozen spinach
2 pkg. cheese tortellini (Mona's)
2 (13 oz.) cans chicken broth
1 can water
Preparation
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Mix all ingredients together in large pot; simmer until tortellini is tender.
This is a very thick soup, almost like a stew.
This recipe can be cut in half.
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