Coconut Fruit Cake - cooking recipe
Ingredients
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1 box yellow cake mix
1/2 c. applesauce
3 eggs
1 tsp. salt
1 tsp. orange extract
1 c. red cherries, cut up
2 c. chopped dates
1 1/2 c. Angel Flake coconut
4 c. chopped pecans
3/4 c. sifted cake flour
Preparation
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Empty cake mix in large bowl.
Add applesauce, eggs, salt and flavoring.
Beat 3 minutes until smooth.
Combine nuts, coconut and cherries with 3/4 cup flour.
Stir in batter until well mixed.
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