Peanut Butter Cups - cooking recipe

Ingredients

2 sticks oleo, melted
1 3/4 c. graham cracker crumbs
1 c. peanut butter
2 1/3 c. powdered sugar
2 c. chocolate chips or large chocolate candy bar, broken into pieces

Preparation

Mix together well all but chocolate chips.
Pat out in 13 x 9-inch pan until smooth.
Melt 2 cups chocolate chips or candy bar pieces.
Spread over top.
Refrigerate until set.
Cut into squares.