Impossible Coconut Pie - cooking recipe

Ingredients

4 eggs
1 tsp. vanilla
1/2 c. self-rising flour
2 c. freshly grated coconut or 1 (7 oz.) can flaked coconut
2 c. milk
4 Tbsp. melted margarine

Preparation

Place eggs in electric blender container; whirl until well beaten.
Mix flour with sugar.
Add to eggs with remaining ingredients.
Continue to whirl at high speed in blender until well combined.
Pour into 9-inch pie plates.
Bake at 375\u00b0 for 30 minutes.