Mom'S Pound Cake - cooking recipe

Ingredients
    3 c. flour
    3 c. sugar
    1 c. butter
    1/2 c. Crisco
    1 tsp. vanilla
    1 c. milk
    1/2 tsp. baking powder
    5 eggs
Preparation
    Mix butter, Crisco and sugar.
    Cream well.
    Add milk, eggs, flour, vanilla and remaining ingredients.
    Beat at high speed until smooth.
    Grease and flour a 10-inch tube pan.
    Bake in cold oven for 1 hour and 15 minutes.
    Cool in pan 15 minutes.

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