Mom'S Pound Cake - cooking recipe
Ingredients
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3 c. flour
3 c. sugar
1 c. butter
1/2 c. Crisco
1 tsp. vanilla
1 c. milk
1/2 tsp. baking powder
5 eggs
Preparation
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Mix butter, Crisco and sugar.
Cream well.
Add milk, eggs, flour, vanilla and remaining ingredients.
Beat at high speed until smooth.
Grease and flour a 10-inch tube pan.
Bake in cold oven for 1 hour and 15 minutes.
Cool in pan 15 minutes.
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