Broccoli Corn Bread - cooking recipe

Ingredients

1 medium broccoli, chopped
4 eggs, beaten
dash of Tabasco
6 oz. lb. cottage cheese
1 box Jiffy cornbread mix
1 stick oleo, melted
4 or 5 green onions

Preparation

Mix all ingredients, adding muffin mix last.
Pour into well-greased skillet.
Bake 30 to 35 minutes in 350\u00b0 oven.
Wrap in foil.
Store in airtight container in refrigerator.
Keeps 2 weeks.