Quick Caramel Rolls - cooking recipe

Ingredients

1 pkg. frozen rolls
1/2 c. brown sugar
1/2 pkg. butterscotch pudding mix
1/2 butter or margarine

Preparation

Place rolls in greased 9-inch baking pan.
Sprinkle brown sugar and butterscotch pudding mix over top of rolls.
Dot with butter and let sit overnight.
Bake according to package directions.