Chocolate Mint Brownies - cooking recipe

Ingredients

1/2 c. butter or margarine
1 c. flour
1 tsp. vanilla
1 (16 oz.) can Hershey's syrup
1 c. sugar
4 beaten eggs
1/2 tsp. salt
1/2 c. chopped nuts
2 c. confectioners sugar
1/2 c. butter or margarine
2 Tbsp. green creme de menthe
1 c. chocolate chips
6 Tbsp. butter or margarine

Preparation

Mix together and bake 1 cup sugar, 1/2 cup butter or margarine, eggs, flour, salt, vanilla, chopped nuts and Hershey's syrup.
Bake at 350\u00b0 for 30 minutes.
Cool cake completely before frosting.