Potato Candy - cooking recipe

Ingredients

1/2 c. cooked (mashed) potatoes
1 tsp. vanilla
2 boxes powdered sugar (sifted)
1 (8 oz.) jar peanut butter

Preparation

Combine vanilla and potatoes, slowly add sugar and mix into stiff dough.
Take small portion and roll out thin on waxed paper. Spread with desired amount of peanut butter.
Roll like jelly roll.
Chill 1 hour.
Cut into small bite-size pieces.