Sangria - cooking recipe
Ingredients
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1/5 dry red wine (I use Burgundy)
juice of 2 limes
juice of 1 lemon
juice of 2 oranges
1/4 c. sugar
thin slices of fruit (for garnish)
Preparation
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Mix all ingredients except garnish.
Chill thoroughly.
To serve, add club soda and ice for lightness.
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