Jello Cake - cooking recipe

Ingredients

1 baked white cake
2 c. boiling water
2 (3 oz.) boxes jello
1 container Cool Whip

Preparation

Bake white cake mix.
Poke holes in cake with a fork.
Add 2 cups boiling water to the 2 packages of jello.
Stir well.
Pour over cooled cake.
Ice with Cool Whip.