Spaghetti Pie - cooking recipe
Ingredients
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6 oz. spaghetti
2 Tbsp. butter
1/3 c. grated Parmesan cheese
2 eggs, well beaten
1 lb. ground beef (I use 1 1/2 lb.)
1 c. cottage cheese
1/2 c. chopped onion
1/4 c. green pepper
1 (8 oz.) can tomatoes, cut up
1 (16 oz.) can tomato paste
1 Tbsp. sugar
1 or 2 tsp. each: oregano and garlic salt
Preparation
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If you use 1 1/2 pounds of ground beef, use 2 tablespoons of oregano and garlic salt.
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