Fresh Apple Cake - cooking recipe

Ingredients

4 c. peeled and diced apples
2 c. sugar
1 c. chopped nuts
3 c. flour
1 1/2 tsp. cinnamon
1/2 tsp. nutmeg
1 tsp. salt
1 tsp. soda
1 c. oil
1 tsp. vanilla
2 eggs, well beaten

Preparation

Preheat oven to 350\u00b0.
Mix apples, sugar and nuts.
Let stand for 1 hour.
Add dry ingredients to apple mixture.
Add oil, vanilla and eggs.
Stir.
Pour batter into well-greased and floured tube pan.
Bake at 350\u00b0 for 1 hour and 15 minutes or until cake tests done.